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New Recipe! Steamed Vegetables Using a Bamboo Steamer

Published 20 days ago • 1 min read

Hi there Reader –

Today, I'd love to share my latest favorite cooking tool: the bamboo steamer, which is called "seiro" in Japanese. These steamers have recently started trending in Japan. I find them particularly useful for simple recipes like steamed vegetables, as they enhance the natural sweetness of the vegetables. If you're considering upgrading your cooking equipment, I highly recommend giving the bamboo steamer a try!

Steamed Vegetables Using a Bamboo Steamer

Enjoy the simplicity of Steamed Vegetables with this easy recipe! When you use a bamboo steamer, you’ll be greeted by the gentle aroma of bamboo. Give it a try!

If you make this recipe, please leave a comment and a star rating! I love hearing from you!!

Matane!

Also, here are some of the test recipes and pages at Chef JA Cooks:

Chef JA Cooks

Healthy Eating, The Japanese Way!

Hi, I'm Juri! As a mom of two with three decades of cooking experience, I'm here to guide you in easy Japanese recipes that maximize flavor with minimal ingredients!

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